| Product description : |
1.Rapid filling beverage production line;
2.Used for high-temperature processed foods, such as baked pastries, candies involving high temperature sterilization, spray drying, extrusion and other food processing process foods (should not exceed 125 °C);
3. For the production of fermented foods, such as bread, yogurt and other foods;
4.Used in the production of low-sugar, sugar-free health foods, such as sugar-free mooncakes and other sugar-substitute filling foods, low-sugar, sugar-free beverage filling;
5.Using the good permeability of sucralose, it is widely used in the production of canned fruits In the production and processing of agricultural, livestock and aquatic products, the good stable performance of sucralose is used as a condiment to make the taste of salty, sour and other foods more soft;and candied foods;
6.In the production and processing of agricultural, livestock and aquatic products, the good stable performance of sucralose is used as a condiment to make the taste of salty, sour and other foods more soft;
7.Medicine, health care products field. Such as the improvement of the bad taste of oral liquid, the source of sweetness of health food and medicine, etc.;
8. Liquid, solid and compound table sweetener |
| Synonyms : |
1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galactopyranoside;4,1',6',-trichloro-4,1',6'trideoxy-Pentagalactosucrose;1,6-dichloro-1,6-dideoxyhex-2-ulofuranosyl 4-chloro-4-deoxyhexopyranoside; |
